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tortilla

noun
/tɔːˈtiːə/
/tɔːrˈtiːə/
 (from Spanish)
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  1. a thin Mexican pancake made with corn (maize) flour or wheat flour, usually eaten hot and filled with meat, cheese, etc.墨西哥薄馅饼（用玉米面或白面制成，通常加肉、奶酪等为馅，热食）Topics Foodc2
  2. a Spanish dish made with eggs and potatoes fried together西班牙土豆炒鸡蛋
    3. Word OriginSpanish, diminutive of torta ‘cake’.

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